Our Hors d’oeuvres celebrate Southwest Michigan’s fruit and vegetable seasons. We are blessed with Southwest Michigan being a primary fruit & vegetable growing region of the Midwest.

Pricing is 2.25 - 3.75 per person

SPRING
Asparagus wrapped with proscuitto
Strawberries, Honey Goat cheese
Wild Mushroom Chevre Toast
Bacon wrapped Dates, Cream Cheese

SUMMER
Berries & Brie on French Bread
GrapeTomato, Fresh Basil Mozzerella
Cucumber, Smoked Salmon, Dill
Bacon wrapped Dates, Cream cheese

AUTUMN
Brussels, Smoked Gouda, Cranberry
Cranberry, Goat Cheese Toastette
Leek Pesto, Parmesan, Toast
Mini Pretzel. Beer Cheese
Bacon Wrapped Date, Cream Cheese
Sweet Potato, Gouda, Green Onion