FARM TO TABLE
___________________
FALL INSPIRED COUNTRY ROAST
Beef Tenderloin with Red Wine Sauce DF, GF
Slow Roasted Pork Mojo DF, GF
Pan-seared Salmon with Maple Soy Glaze, DF,GF
Apple-cider Honey Glazed Chicken Thigh DF,GF
Whole Roasted Paprika Garlic Honey Chicken DF, GF
Espresso Chipotle-rubbed Chateaubriand DF, GF
(choose 2 or 3)
CHOICE OF 2
Roasted Squash in Bourbon Brown Butter VEG,GF
Baked Three Cheese Mac VEG
Fresh Rosemary Roasted Potatoes VEGAN, GF
Gruyere Potatoe Au Gratin
Garlic Parmesan Green Beans, VEG, GF
Fennel Roasted Baked Beans VEG, GF
Fall Harvest Salad
Green Leaf, Apples, Smoked Gouda, Pickled Red Onion, Toasted Pumpkin Seed, Local Honey Lemon Dressing VEG OR VEGAN OPT.
Pan de Elote, Mexican Style Corn Bread or French Rustic Roll. VEG
SPRING
FARM TO TABLE COUNTRY ROAST
2 or 3 proteins
CHOOSE 2
Slow Roasted Pork Mojo Citrus Oregano Mojo DF, GF
Beef Roasted with Red Wine Reduction Gravy DF, GF ( upgrade)
Roasted Chicken with Paprika, Garlic, Lemon DF, GF
Chipotle Lime Portobello Mushrooms Vegan/Veg option DF, GF
CHOOSE 2
Baked Three Cheese Macaroni Veg
Seared Local Asparagus Veg, GF, DF
Roasted Rosemary Red Potatoes GF and Vegan
Fennel Roasted Baked Beans GF, DF
Spring Salad:
Butterleaf Lettuce, Arugula, Strawberries, PIckled Red Onion,
Shaved Celery, Parsley, Local Lemon Honey Dressing
Add on -
Pan de Elote Homemade Mexican-style Cornbread
Rustic French Roll, Whipped Honey Butter
___________________________________________
MEDITERRANEAN SUMMER GRILL
This is good for summer time weddings, or early fall.
1.5 Inch Thick Strip Steak Grilled, Sliced, Herb Butter DF, GF
Lemon Garlic White Fish Blistered Grape Tomato DF, GF
Roasted Eggplant, Local Heirloom Tomato, Onion, Capers (Vegan option)
CHOOSE 2
Roasted Rosemary Red Potatoes (Vegan)
Creamy Buttery Mashed Potatoes
Grilled Zuchinni & Summer Squash
Garlic-seared Green Beans
Choice of
Fatoush Garden Salad
Local Green Leaf Salad
Homemade Foccacia Bread
_________________________________
GRILLED STEAK & POTATOES
SUMMER GRILL
This is good for summer time weddings, or early fall.
1.5 Inch Thick Strip Steak
Grilled, Sliced, Herb Butter DF, GF
Whole Roasted Herb Chicken DF, GF
Grilled Portobello or Eggplant Balsamic Glaze(Vegan option)
CHOOSE 2
Roasted Rosemary Red Potatoes (Vegan)
Creamy Buttery Mashed Potatoes
Baked Three Cheese Macaroni
Garlic-seared Green Beans
Mini Button Mushrooms in homemade Worchester Sauce
Mesculin Greens Arugula, Watermelon, Goat Cheese
Miche De Pain
Locally Baked Artisan Loaves of Bread On Table.
Whipped Honey Butter
__________________________________
RUSTIC ITALIAN
Rustic Italian Salad & Sour Dough Bread
Hearty Fettuccine with Tomato Marinara
Beef Bolognese Pappardelle
Chicken & Fusilli Tomato Cream Sauce, Garlic, Spinach
Gluten-free Noodle Available
Fire Roasted Roasted Eggplant
Crushed Tomatoes, Garlic, Caper, Onion
Vegan/ Veg , DF, GF
Choice of:
House-made Jumbo Beef Meatballs
Roasted Italian Sausage
Shaved Parmesan and Olive Oil
_______________________________
MEDITERRANEAN FAVORITES
This is a great menu for when you have many
Vegan or Veg eaters, lots of flavor and colors.
Hummus & Vegetable Crudites
Mini Pitas
Falafel Bites with Tahini Sauce
Fatoush Salad
Romaine, Parsley, Mint, Pomegranate, Cucumber, Tomato, Red Onion, Sumac
Greek Seasoning & Yogurt Chicken Kabob
Mediterranean Ground Beef Kabob
Creamy Feta Yogurt Sauce
Pomegranate Sauce
Coconut Yogurt Marinated Tofu Kabob VEG/VEGAN
Local Grilled Vegetable Kabob
Fragrant Dill Rice
—————————————————————-
CONSUMER ADVISORY:
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
ALLERGY INFO:
Please advise of Gluten-free or other special dietary needs.
Dates are committed with a 50% non-refundable deposit
NEXT STEP
CONTACT Angela here.
Menu can be customized, within reason.
I am open to discussing your ideas too!
Minimums apply for all groups under 125 or less.